Pizzuti
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Flavor Vault
Molini Pizzuti Amalfi – 5kg | Premium Flour for Long Fermentation
Price range: 3,90 € through 18,50 € Select options This product has multiple variants. The options may be chosen on the product pageMolini Pizzuti Amalfi Oro (5kg) is a high-performance Type “0” flour, designed for medium-to-long fermentation (24-48h). With a W strength of 300, it provides excellent elasticity and extensibility, making it perfect for Neapolitan-style pizza, indirect dough methods, and high-hydration preparations.
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Flavor Vault
Pizzuti Remilled Durum Semolina Flour 10kg – 2kg vacuum
Price range: 7,90 € through 29,00 € Select options This product has multiple variants. The options may be chosen on the product pagePizzuti remilled durum semolina flour is a game-changer for pizza and bread lovers. Use it for stretching, dusting, or mixing—this golden flour brings flavor, crunch, and precision to every dough.
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Flavor Vault
Molini Pizzuti Amalfi Flour W300 (25kg) Molini Pizzuti
60,00 € Add to cartCosta d’Amalfi Oro by Molini Pizzuti is a high-strength Type 0 flour with a W number of 300. Optimized for long fermentation and high hydration, it creates a well-defined, golden cornicione ideal for Neapolitan and Roman-style pizzas.
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Deli Pantry
Crusters Pizza Flour Explorer Pack – For Dough That Dreams Big
49,00 € Add to cartExplore your dough potential with 8 of our best pizza flours. Try, mix, test, and bake like never before
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Flavor Vault
Molini Pizzuti Pulcinella Oro Flour W260 (25kg)
50,00 € Add to cartPulcinella Oro from Molini Pizzuti is a premium Type 0 flour with a W strength of 260, crafted specifically for medium fermentation and direct doughs, resulting in a pronounced crust that’s airy and soft inside.
