Flour
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Deli Pantry
Petra 1 (Pane e Pizza) – Luxury Flour for Perfect Dough (0.5kg/12,5kg)
Price range: 3,10 € through 58,00 € Select options This product has multiple variants. The options may be chosen on the product pagePetra 1 Pane e Pizza Flour is the ultimate choice for artisan bread and pizza dough. Combining tradition and innovation, this luxurious flour delivers exceptional flavor, texture, and performance.
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Flavor Vault
Molini Pizzuti Amalfi – 5kg | Premium Flour for Long Fermentation
Price range: 3,90 € through 18,50 € Select options This product has multiple variants. The options may be chosen on the product pageMolini Pizzuti Amalfi Oro (5kg) is a high-performance Type “0” flour, designed for medium-to-long fermentation (24-48h). With a W strength of 300, it provides excellent elasticity and extensibility, making it perfect for Neapolitan-style pizza, indirect dough methods, and high-hydration preparations.
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Deli Pantry
Petra 9 HP Integrale Whole Wheat Flour – 1kg – 2,5kg – 12,5kg
Price range: 8,50 € through 63,50 € Select options This product has multiple variants. The options may be chosen on the product pagePetra 9 Integrale is a premium whole wheat flour made from 100% Italian soft wheat, stone-milled using Molino Quaglia’s innovative Augmented Stone Milling system. Rich in fibre, protein, and nutrients, it brings depth of flavor and high performance to pizza, bread, and more.
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Deli Pantry
Molino Piantoni MD 00 W290-320 New Lot
5,20 € Read moreNEW LOT Exp 8/2026 Favored by Italy’s master pizzaiolos, Molino Piantoni MD Double Zero Flour with a W number of 290-320 offers the perfect balance of elasticity and strength, making it ideal for traditional Neapolitan pizza dough.
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Deli Pantry
Petra HP 0102 Flour W320–340 – 1kg Type 1 Flour for Pizza, Bread & Focaccia
Original price was: 9,50 €.6,90 €Current price is: 6,90 €. Add to cartPetra HP 0102 flour is a high-performance type 1 flour with W320–340 strength and 13.2% protein. Perfect for long fermentation and high-hydration pizza doughs, it brings bold wheat flavor and structure to every bake.
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Flavor Vault
Caputo Manitoba Oro – 1kg | High-Strength Flour for Pizza & Long Fermentation
Original price was: 4,90 €.4,10 €Current price is: 4,10 €. Add to cartCaputo Manitoba Oro is a premium high-strength flour (W 370-390), crafted for ta-end=”544″>long fermentation doughs. Ideal for Neapolitan pizza, pan pizza, and artisanal bread, this flour ensures excellent elasticity, superior rise, and deep flavor development.
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Deli Pantry
Caputo Pizzeria Flour 1kg/5kg (W270-290)
Price range: 3,00 € through 14,20 € Select options This product has multiple variants. The options may be chosen on the product pageCaputo Pizzeria Flour, with a W strength of 260-270, is the preferred choice for creating the perfect Neapolitan pizza. Its high elasticity and strong gluten content ensure a dough that rises beautifully, making it ideal for long fermentation and perfect pizzas.
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Flavor Vault
Petra Semola Rimacinata 8610 – 0.5kg / 2,5 kg Durum Wheat Flour for Pasta, Bread & Pizza
Price range: 3,70 € through 58,00 € Select options This product has multiple variants. The options may be chosen on the product pageFine-ground durum semolina flour from Petra. Ideal for fresh pasta, artisan bread, and pizza. Excellent hydration and elasticity in every batch.
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Deli Pantry
Petra 3 HP W260 – Premium Flour for Perfect Pizza (0.5kg)
Price range: 8,00 € through 62,00 € Select options This product has multiple variants. The options may be chosen on the product pageΤο Petra 3 HP ειναι πλεον διαθεσιμο και σε συσκευασια 12,5 kg.
Η σειρα HP (High Performance) περιεχει βυνοποιημενο σιταρι, προσφεροντας περισσοτερα φυσικα ενζυμα, καλυτερη ζυμωση, ταχυτερη ωριμανση και ακομη πιο γευστικο, αφρατο ψωμι.Ολες οι συσκευασιες κενου διαθετουν πλεον το νεο Petra 3 HP, με εξαιρεση τη συσκευασια των 5 kg. Συντομα θα ειναι διαθεσιμη και συσκευασια 1 kg.
Petra 3 HP is now available in 12.5 kg bags.
The HP (High Performance) range includes malted wheat, providing more natural enzymes for improved fermentation, faster dough maturation and even lighter, more flavourful bread.All vacuum-packed Petra 3 products now contain the new Petra 3 HP, except the 5 kg bag. A 1 kg pack will also be available soon.
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Deli Pantry
A’ Petra 6384 Panettone Flour – Long Fermentation Baking (0.5kg & 5kg)
Price range: 3,80 € through 37,00 € Select options This product has multiple variants. The options may be chosen on the product pagePetra 6384 Panettone Flour is a premium Italian Tipo “00” flour, expertly crafted for long fermentation pastries such as panettone, pandoro, and colomba. Ideal for BIGA and Poolish. Available in 0.5kg (€4.00) and 5kg (€36.00) packages, it ensures exceptional dough strength and stability for your baking endeavors.
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Flavor Vault
Bongiovanni Panettone+ 12.5 kg – Tipo 00 W 420-450 16% for Rich Festive Doughs
Price range: 3,90 € through 45,00 € Select options This product has multiple variants. The options may be chosen on the product pageThe Bongiovanni Panettone + flour (W 420-450) is a high-strength Tipo 00 flour designed for long fermentations and enriched doughs. Perfect for panettone, brioche, or festive sweet breads, it guarantees remarkable elasticity, stability, and volume. Το πιο δυνατο αλεϋρι για τα Χριστουγεννιατικα πανετονε
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Deli Pantry
Bongiovanni Antiqua Tipo 1 Flour (W 280-300) – 1kg | Premium Stone-Milled Italian Flour
Price range: 8,50 € through 9,50 € Select options This product has multiple variants. The options may be chosen on the product pageBongiovanni Antiqua Tipo 1 Flour (W 280-300) is a premium Italian flour made from 100% certified Italian grains. Stone-milled for better flavor, nutrition, and digestibility, it is ideal for pizza, bread, and focaccia. Its medium fermentation strength (12-36 hours) ensures excellent dough elasticity, making it perfect for professional and home bakers. Packaged in a durable plastic bag, it offers extended shelf life and superior freshness.
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Deli Pantry
Caputo Nuvola Flour 1kg – Tipo 0 for Airy Pizza W260-280
5,00 € Add to cartCaputo Nuvola 1kg: Tipo 0 flour, W 260–280, protein 12.5%. Perfect for high hydration doughs and Neapolitan-style pizza. Exclusive in Greece in 1kg pack.
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Deli Pantry
Dallagiovanna Farina 00 Flour W280-300 NEW LOT
4,70 € Read moreNEW LOT 2025-mid 2026 exp. Dellagiovanna Tipo 00 Flour W280 is specially designed for pizza enthusiasts and professionals seeking the perfect dough texture. With a W number of 280, this flour is perfect for long fermentation times and creating the ideal chewy, airy pizza crust.
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Deli Pantry
Caputo Aria flour 1kg W300
Price range: 6,00 € through 9,90 € Select options This product has multiple variants. The options may be chosen on the product pageCaputo Aria 1kg: Tipo 0 flour blended with dried sourdough, strength W 300–320. Ideal for pinsa and pizza in pala. Exclusive 1kg pack, rare in Greece.
