bongiovanni
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Flavor Vault
Bongiovanni Panettone+ 12.5 kg – Tipo 00 W 420-450 16% for Rich Festive Doughs
3,90 € – 45,00 €Price range: 3,90 € through 45,00 € Select options This product has multiple variants. The options may be chosen on the product pageThe Bongiovanni Panettone + flour (W 420-450) is a high-strength Tipo 00 flour designed for long fermentations and enriched doughs. Perfect for panettone, brioche, or festive sweet breads, it guarantees remarkable elasticity, stability, and volume. Το πιο δυνατο αλεϋρι για τα Χριστουγεννιατικα πανετονε
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Deli Pantry
Bongiovanni Antiqua Tipo 1 Flour (W 280-300) – 1kg | Premium Stone-Milled Italian Flour
8,50 € – 9,50 €Price range: 8,50 € through 9,50 € Select options This product has multiple variants. The options may be chosen on the product pageBongiovanni Antiqua Tipo 1 Flour (W 280-300) is a premium Italian flour made from 100% certified Italian grains. Stone-milled for better flavor, nutrition, and digestibility, it is ideal for pizza, bread, and focaccia. Its medium fermentation strength (12-36 hours) ensures excellent dough elasticity, making it perfect for professional and home bakers. Packaged in a durable plastic bag, it offers extended shelf life and superior freshness.
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Flavor Vault
Bongiovanni Frolla Flour 12.5 kg 0 W 140-180 Protein 10% for Cookies & Holiday Desserts
4,10 € – 49,00 €Price range: 4,10 € through 49,00 € Select options This product has multiple variants. The options may be chosen on the product page -
Flavor Vault
Bongiovanni Sfoglia Flour 12.5 kg – Tipo 00 W 280-300 for Pastry, Desserts & Laminated Dough
3,60 € – 45,00 €Price range: 3,60 € through 45,00 € Select options This product has multiple variants. The options may be chosen on the product pageThe Bongiovanni Sfoglia Flour (W 280-300) brings professional finesse to your pastry and dessert creations. Perfect for puff pastry, croissants, mille-feuille, and all laminated doughs.





